Identifiers  
Product Name Neutral Protease for Beer Brewing (Food Grade): 200,000 U/g.
Catalogue No. CM543870
Description Neutral Protease is made from Bacillus subtilis No. 1.398 through fermentation and extraction technique. This product can catalyze protein to hydrolyze into low molecular peptide and amino acid. It is mainly used in the industry of Beer Brewing.
Application Enzyme in Beer Brewing
EC NO. N/A
CAS Number 9001-92-7
Product Type N/A
Host N/A
Source Antibody N/A
Isotype N/A
Grade N/A
Storage Condition N/A
 

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